Pork & Leek Sausages
Natural Casings. No added MSG. No Gluten.
Made with New Zealand free-farmed pork from our trusted network of farmers, combined with locally grown fresh leeks, these traditional styled flavour inspired bangers taste superb!
We use natural hog casings and only the best quality minimal seasonings. And of course there’s no MSG or gluten. Enjoy!
Flavour Profile
The combination of our traditional pork sausage and the mild, sweet, and oniony flavour of leek, creates a beautifully delicate and slightly sweet flavoured sausage. The cooked leeks also add a tender and silky texture, making this is a flavour sensation!
Ingredients
Ingredients: Pork (68%), Seasoning [Rice Flour, Salt, Spices, Mineral Salt (451), Milled Whole Grain Sorghum, Preservative (223 – Sulphites), Antioxidant (316), Acidity Regulator (331), Flavour, Spice Extract], Water, Leeks (4.5%), Onion Powder, Natural Hog Casings.
Contains Sulphites.
Nutritional Information
| Servings per pack | 6 | |
| Servings size | 83 g |
| Average Quantity | Per Serve | Per 100g |
|---|---|---|
| Energy | 544 kJ | 655 kJ |
| Protein | 11.7 g | 14.1 g |
| – gluten | 0 mg | 0 mg |
| Fat, total | 5.6 g | 6.7 g |
| – saturated | 2.2 g | 2.6 g |
| Carbohydrate | 8.3 g | 10.0 g |
| – sugars | 0.4 g | 0.4 g |
| Sodium | 585 mg | 705 mg |
Where can I buy
these bangers?
You can find Beard Brothers Pork & Leek Sausages at most New Zealand supermarkets nationwide.
If you can’t find them at your local store, ask for them by name or send us a message.
Where can I buy
these bangers?
You can find Beard Brothers Pork & Leek Sausages at most New Zealand supermarkets nationwide.
If you can’t find them at your local store, ask for them by name or send us a message.